Spelt Tortilla

Wishful thinking?? Anyone know of a source where I can get tortillas that would
be neutral for O secretor?
Mucho gracias,
Bob

6 Responses to “Spelt Tortilla”

  1. Rigoberto Kati Says:

    Food for Life makes a sprouted grains tortilla, looks like a flour tortilla.
    I just got some at Wild Oats just this week.
    Emmi

  2. Janell Retta Says:

    I make my own tortillas from spelt. If you want the recipe, I’ll send it with
    love!
    Hilda

  3. Sofia Cabrera Says:

    I’ve seen spelt tortillas at Sun Harvest in Austin. I think they’re
    made by a local company (maybe El Galindo?). I’ll check out the brand
    tomorrow and post.
    E Long

  4. Dwight Russo Says:

    Don’t you soak the spelt to start the sprouting
    process (like is done for Manna & Ezekiel Breads) first?
    If not, try it, it should work better for Type ‘O’.
    Oh yes, I add some hydrogen peroxide in the sprouting
    water and change it once or twice daily–it keeps the
    wrong things from growing!
    Nancy

  5. Dwight Russo Says:

    Kate:
    That’s because they are sprouted, right?
    There’s no flour in them, right?
    I haven’t seen them yet, so that’s why I’m asking.
    Nancy

  6. Mallory Era Says:

    Hi,
    I found a spelt tortilla, locally, that has no wheat. It’s made by
    Rudi’s Bakery. As far as I know, Rudi’s started here in Colorado
    (Boulder). The only flour in this tortilla is organically sprouted
    spelt flour. They’re available at my health food store in the freezer.
    -Eleny

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