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	<title>Comments on: HELP OR ADVICE SOUGHT RE ESCALATING CHOLESTEROL L</title>
	<link>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/</link>
	<description>for people blood type 0, lifestyle tips and diet</description>
	<pubDate>Fri, 21 Nov 2008 12:21:43 +0000</pubDate>
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		<title>By: Sofia Cabrera</title>
		<link>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2709</link>
		<author>Sofia Cabrera</author>
		<pubDate>Tue, 29 Mar 2005 22:44:49 +0000</pubDate>
		<guid>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2709</guid>
		<description>How does one list lean vs non-lean beef? I know you can see
marbeling, etc, but what cut's are considered leaner? I usually buy
boneless beef ribs (yum!), chuck or rump roasts, maybe a steak if
it's on sale (all "natural" beef).</description>
		<content:encoded><![CDATA[<p>How does one list lean vs non-lean beef? I know you can see<br />
marbeling, etc, but what cut&#8217;s are considered leaner? I usually buy<br />
boneless beef ribs (yum!), chuck or rump roasts, maybe a steak if<br />
it&#8217;s on sale (all &#8220;natural&#8221; beef).</p>
]]></content:encoded>
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	<item>
		<title>By: Patrica Alethia</title>
		<link>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2701</link>
		<author>Patrica Alethia</author>
		<pubDate>Mon, 28 Mar 2005 02:07:21 +0000</pubDate>
		<guid>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2701</guid>
		<description>I'd look at my food ratios. There seems to be a fine line paradox regarding
 cholesterol levels. If you eat a lot of carbs
 don't eat much meat. If you eat a lot of meat you can't eat a lot of carbs. And
 also make sure the meat that you are getting
 is lean regardless of which type of program you are on. So go and reexamine
 your ratios. Also make sure that you are getting
 enough antioxident type food in your diet. One thing if you are just going
 through menopause then that could be a factor (not
 so much the diet). The hormone estrogen tends to "help" women when younger and
 works against you as you get older. You might
 consider traditional HRT or an alternative such as mexican yams, etc. to see if
 that helps at all. (Also make sure that you
 are not getting transfats anywhere at all in your diet.). If you doctor is
 concerned he could try a therapy of Niacin which
 is known to help reduce cholesterol. Also when you do eat carbs try to ensure
 &lt;!--more--&gt;
 they are soluable fiber-type such as oatmeal
 (just an example).
 Hope you levels go down.
 Crystal.</description>
		<content:encoded><![CDATA[<p>I&#8217;d look at my food ratios. There seems to be a fine line paradox regarding<br />
 cholesterol levels. If you eat a lot of carbs<br />
 don&#8217;t eat much meat. If you eat a lot of meat you can&#8217;t eat a lot of carbs. And<br />
 also make sure the meat that you are getting<br />
 is lean regardless of which type of program you are on. So go and reexamine<br />
 your ratios. Also make sure that you are getting<br />
 enough antioxident type food in your diet. One thing if you are just going<br />
 through menopause then that could be a factor (not<br />
 so much the diet). The hormone estrogen tends to &#8220;help&#8221; women when younger and<br />
 works against you as you get older. You might<br />
 consider traditional HRT or an alternative such as mexican yams, etc. to see if<br />
 that helps at all. (Also make sure that you<br />
 are not getting transfats anywhere at all in your diet.). If you doctor is<br />
 concerned he could try a therapy of Niacin which<br />
 is known to help reduce cholesterol. Also when you do eat carbs try to ensure<br />
 <!--more--><br />
 they are soluable fiber-type such as oatmeal<br />
 (just an example).<br />
 Hope you levels go down.<br />
 Crystal.</p>
]]></content:encoded>
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	<item>
		<title>By: Zack Hinton</title>
		<link>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2700</link>
		<author>Zack Hinton</author>
		<pubDate>Sun, 27 Mar 2005 22:16:41 +0000</pubDate>
		<guid>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2700</guid>
		<description>I have one, but have only used it for burgers so far. I'm thinking
about using it for salmon, though. The burgers were great, and the
fat did drip off the meat into the tray.
I tend to stay toward lean meats. Sirloin and top round roasts are my
favorite. Actually, rib-eye is my *favorite*, but it isn't on the
list of lean meats so I only indulge occasionally.
Karen</description>
		<content:encoded><![CDATA[<p>I have one, but have only used it for burgers so far. I&#8217;m thinking<br />
about using it for salmon, though. The burgers were great, and the<br />
fat did drip off the meat into the tray.<br />
I tend to stay toward lean meats. Sirloin and top round roasts are my<br />
favorite. Actually, rib-eye is my *favorite*, but it isn&#8217;t on the<br />
list of lean meats so I only indulge occasionally.<br />
Karen</p>
]]></content:encoded>
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	<item>
		<title>By: Zack Hinton</title>
		<link>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2698</link>
		<author>Zack Hinton</author>
		<pubDate>Sun, 27 Mar 2005 14:02:34 +0000</pubDate>
		<guid>http://www.cronesspace.com/2005/03/26/help-or-advice-sought-re-escalating-cholesterol-l/#comment-2698</guid>
		<description>Merrill, can you give us an idea of what your diet is like? There are different
ways to be compliant with ER This might help
us understand what you can do to reduce your cholestrol.
Karen</description>
		<content:encoded><![CDATA[<p>Merrill, can you give us an idea of what your diet is like? There are different<br />
ways to be compliant with ER This might help<br />
us understand what you can do to reduce your cholestrol.<br />
Karen</p>
]]></content:encoded>
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