Eggs
The latest information about eggs from Dr D’Adamo I have is dated March
2000 if some one has some more up to date info could they please post
where I can find this info. Many thanks
Steve
12 Responses to “Eggs”
Leave a Reply
You must be logged in to post a comment.
October 24th, 2003 at 3:52 pm
Hi Steve,
In your 2000/March data, was I correct about the eggs? He used powdered eggs
for the book and later discovered that fresh free-range eggs were HB?
aloha
CB
October 24th, 2003 at 8:40 pm
The March information shows eggs as avoid or for occasional consumption
only. Powdered eggs are not mentioned.
–
Steve - Cheltenham, UK
———
In love and light we are
In darkness we are no less
October 25th, 2003 at 12:47 am
Perhaps should add that I asked if anyone had more upto date information
b/c I was/am getting quite confused by the whole issue.
–
Steve - Cheltenham, UK
———
In love and light we are
In darkness we are no less
October 25th, 2003 at 4:13 am
Thank you for the clarification Dianne. I love eggs, so I was so happy to
hear that it had changed.
aloha
CB
October 25th, 2003 at 7:09 am
<<Thank you. The reason I asked is because the messages I found are older
than the latest food lists…which as I have said show eggs as avoids…so
for me the confusion continues as there is still a yes they
are / no there not situation and changing opinion every six months is not
very helpful…or providing much confidence in research results.
–
Steve - Cheltenham, UK
I know it’s a pain. Steve has not updated his food lists in quite awhile so
these questions come up very frequently. The important thing is to enjoy
those eggs!!
October 25th, 2003 at 1:08 pm
Steve’s lists were last up date in March of this year…almost a year
after Dr D posted on his message board of the errata in the book and
listed the ‘correct’ values for eggs for each blood type.
–
Steve - Cheltenham, UK
———
In love and light we are
In darkness we are no less
October 25th, 2003 at 2:42 pm
Me too. I have been watching these mails with interest, because I have been
struggling for nearly 2 years now to get my protein intake high enough
(critical with fibromyalgia). Any of the meats that I eat a lot of I ‘go
off’, and the only high protein foods I never go off are eggs and cheese,
two apparent no-nos. For me, keeping the protein up seems to be more
important than keeping those two down, so I still eat them. Glad to hear I
am actually allowed to eat the eggs now.
Has there been any discussion about lactose intollerance and Os, as I cannot
detect any intollerance? Dairy does not seem to aggravate any of the FMS
symptoms - and most of the O group no-nos do.
Christine
October 25th, 2003 at 8:40 pm
Christine, my nutritionist told me that many Type O’s “thrive” (her
You may be one of the lucky ones. Dairy gives me indigestion,
word) on eggs. I think you would greatly benefit from getting a good
nutritionist to customize the Type O program so that not only are you
eating right for your type, but you’re eating right for YOU.
bloating and fatigue. I don’t miss it. (Except for cottage
cheese…)
Lynn
October 26th, 2003 at 12:48 am
Hi Christine,
You must have a “B” somewhere in your blood line that allows you to eat
dairy and not experience a negative reaction. If I eat dairy I feel like I
am going to die!!! My joints swell up, I have painful gas, my skin breaks
out in a rash and I don’t have any energy. Sometimes dairy will give me the
runs. So I guess I am quite intolerant to it.
aloha
CB
October 29th, 2006 at 9:49 am
I eat 1 to 2 a day. I egg has all of the essential amino acids.
October 29th, 2006 at 7:17 pm
EASTER IS COMING SO GUESS WE CAN CELEBRATE WITH AN EGGFEST. JUST AS LONG AS
THEY ARNET CHOCOLATE EGGS :O)
DEB
October 31st, 2006 at 4:03 am
Thanks for all of your feedback about eggs. I will contiue to enjoy them
everyday, as I have done for as long as I can remember.
Wish I could say that about ice cream… =
Coryn