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cookbooks

Hi everyone, I am trying to find a good wheat and gluten free cookbook.
So far I am not having much luck tried a few in the CR4YT book but was
not impressed. Tried the walnut cookies with spelt flour and they were
more of a strudel topping instead it was tasty but not a cookie. Most
wheat free cookbooks are for desserts that I have found and I mainly
want main dish recipes.Also I cannot stand any fish so this is hard for
me too. Help someone!!! Vicki

This entry was posted on Sunday, March 30th, 2003 at 12:47 am and is filed under tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “cookbooks”

  1. hayden_1200 Says:
    March 30th, 2003 at 3:50 am

    If you search the internet for celiac websites you will find many
    gluten-free (wheat-free) recipes. As you probably know, celiacs cannot eat
    gluten.

    “There’s nothing remarkable about it. All one has to do is hit the right
    keys at the right time and the instrument plays itself.”
    –Bach, Johann Sebastian (1685-1750)

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