Off coffee for three days

Hi Sharon -
Thanx for the diluting idea. I will occasionally have a cup in the future,
as I occasionally have a glass of dry wine.
I did not experience withdrawal, but after having some almond butter in the
car I thought “Gee, this oily sticky stuff would be cut just nicely with
coffee and it would taste so good!”
I don’t know if I will ever get over missing the taste, so an occasional
diluted cup is an excellent idea.
Thanx
Fay

5 Responses to “Off coffee for three days”

  1. nash1200 Says:

    In a message dated 10/15/1999 10:43:39 AM Eastern Daylight Time,
    bangel@… writes:
    << decaffinated coffee or cappucino?
    Hi Bibi,
    I don’t think it is the caffiene that is a problem with coffee, it is the
    acid that O’s should avoid.
    Sharon

  2. truman_1 Says:

    Dear Bibi,
    Hi I,m Rochelle. I’ve been on the O diet for 4 weeks now and my son
    noticed that I’ve already got my lists memorized. Guess I’m a bit obsessive.
    According to the book coffee is on the avoid list…decaf as well as regular.
    As to the Italian Sandwich….Peppers are a nuetral, but maybe they don’t
    agree with you…wheat is a the biggest no-no and who knows what was in the
    sauce?
    Eating out is hard. I went to Denny’s with friends last night and ended
    up having a burger without the bread and a salad. Those fries were a bit hard
    to pass up but I felt good about.
    Hope this was of some help to you,
    Rochelle

  3. jenna_8 Says:

    lettuce on top…I never thought of that, thanks BK!

  4. refugio_150 Says:

    In a message dated 10/17/1999 2:00:06 PM Eastern Daylight Time,
    bangel@… writes:
    << If you love sandwiches, then instead putting bread on top of the meat, use
    lettuce leaves.
    Ezekiel bread (toasted lightly) makes great sandwiches.

  5. crystal_700 Says:

    In reference to the joint pain …
    There’s another one I don’t tolerate very well — Ezekial bread (though
    it’s listed as HB). Not as bad as the kamut, though! I still have about
    1/2 a loaf in the freezer, going to try it again in a couple of months.
    Cia

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